A WORLD OF GLUTEN FREE BEER TO EXPLORE

With 12 beer taps pouring the freshest beers, we like to take visitors on a journey of craft beer exploration. Whether you're avoiding gluten in your diet, or just love exploring the wide world of beers and want to taste something made from different malts, we have plenty to choose from. Our brew team Kristian, Grant and Stephen love to experiment and push the boundaries of gluten free beer so there's always something new to try on tap. 

What's Pouring

  • Lager

    ABV: 4.5%

    A pale, clean, fruitful Lager, brewed as an easy-drinking version of a German Pilsner, featuring tangerine and citrus aromas, with a smooth, crisp palate, hints of delicate grains and a beautifully sharp, refreshing finish. On tap and available in cans for takeaway.

  • Pale Ale

    ABV. 4.5%

    With subtle citrus aromas and light hop flavours, this gold medal-winning Pale Ale cuts clean and gentle floral notes thanks to Citra, Cascade and Magnum hops on a Pale Millet base. On tap and available in cans for takeaway.

  • IPA

    ABV: 6.0%

    Malt sweetness is well balanced with nicely present bitterness in this India Pale Ale, thanks to Galaxy, Amarillo and Mosaic hops that provide passionfruit aromas and bright citrus notes. On tap and available in cans for takeaway.

  • Session Ale

    ABV: 3.5%

    Winner of the World Beer Cup 2024 Gold medal, for best gluten free beer in the World! This mid strength American Style Pale Ale is full of fruity hop aromas, and a full flavoured beer, at only 3.5% ABV. On tap and available in cans for takeaway.

  • Japanese Rice Lager

    ABV: 4.2%

    Toriaezu, biru! I'll start off with a beer! Rice has been a staple ingredient in Japanese brewing for millennia, giving beers a lighter colour, taste and body, making them refreshing with low bitterness. Lightly hopped, this ultra crisp, super dry lager is an easy drinker that will keep you coming back for another glass. Kanpai! On tap and available in cans for takeaway.

  • Un-Common Steam Beer

    ABV: 5.2%

    PROST! Märzen (pronounced meer-tzen) or Märzenbier is a German Style Lager. This was the original beer style of choice enjoyed at Oktoberfest, but we reckon it’s pretty good whatever the month is! Crisp, refreshing, sessionable amber lager style from Bavaria.

  • Cerveza Mexican Lager

    ABV: 4.2%

    Corn chips and dips have a best friend, and it’s called Cerveza! And just like corn chips, there’s a good dose of corn in this brew too. This Mexican style lager is cool, crisp and easy drinking - if it were in a bottle, you’d have a wedge of lime in it for sure.

  • Endless Summer Ale

    ABV: 4.4%

    Using the best of NZ hops - Nelson Sauvin - in the boil and late hopping, Endless Summer Ale is packed full of hop flavours and aromas. On the palate, tropical fruits of pineapple and passionfruit and a neutral malt profile make this a flavourful beer that you can happily crush a few of on a summer’s day.

  • Pulp Fusion Passionfruit Sour

    ABV: 3.5%

    Back by popular demand, AIBA and Indies gold medal winning Pulp Fusion Passionfruit Sour features a powerful passionfruit aroma, backed up by refreshing tropical flavours and a subtly tart finish. On tap and available in cans for takeaway.

  • GFB Aussie Ale

    ABV: 4.0%

    Our take on an Australian Summer Ale is lightly hopped and with low bitterness, brewed to be easy drinking and sessionable. Stripping the beer right back to basics, brewed 100% sorghum base, this is a no frills, crushable thirst quencher. Cheers! On tap and available in cans for takeaway.

  • GFB Draught

    ABV: 4.2%

    GFB Draught is full strength, easy-drinking beer, that pays homage to the classic Aussie Draught; clean, crisp and beautifully refreshing. Brewed using sorghum and rice malts, with light hop flavours, it's an all year round easy-drinker! On tap and available in cans for takeaway.

  • Off the Hook Brown Ale

    ABV: 5.8%

    A classic English style ale with a rich nut brown colour. Perfectly balanced bitterness from East Kent Golding hops against the caramel sweetness and roasted nut flavours from the 100% millet malt grain bill. Flavours develop in the glass as it warms to it’s best at around 8 degrees C.

Take Away

Check out our bar fridge for takeaway options.

4-Packs & 16-Can Cartons

  • No Doubt Stout 6.2%
  • Pulp Fusion Passionfruit Sour 3.5%
  • Japanese Rice Lager 4.2%
  • Session Ale 3.5%
  • Lager 4.5%
  • Pale Ale 4.5%
  • XPA 5.0%
  • IPA 6.0%
  • 16 Can Core Range Taster Carton (2x 8 different beers)
  • Build your own bundle (4 x any 4 packs)

6-Packs & 24-Can Slabs

  • GFB Draught 4.2%
  • GFB Aussie Ale 4.0%
  • GFB Half and Half (12 of each)

10 Can Gift Packs

  • 2 x 5 different core range beers + 2 Schooner Glasses